(2) A food business operator shall immediately inform the competent authorities and co-operate with them, if he considers or has reasons to believe that a food which he has placed on the market may be unsafe for the consumers.
(3) The food business operator shall inform the competent authorities of the action taken to prevent risks to the consumer and shall not prevent or discourage any person from co-operating, in accordance with this Act, with the competent authorities, where this may prevent, reduce or eliminate a risk arising from a food.
(4) Every food business operator shall follow such conditions and guidelines relating to food recall procedures as the Food Authority may specify by regulations.
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Section 1 · Short title, extent and commencement.Section 2 · Declaration as to expediency of control by the Union.Section 3 · Definitions.Section 4 · Establishment of Food Safety and Standards Authority of India.Section 5 · Composition of Food Authority and qualifications for appointment of its Chairperson and other Members.Section 6 · Selection Committee for selection of Chairperson and Members of Food Authority.Section 7 · Term of office, salary, allowances and other conditions of service of Chairperson and Members of Food Authority.Section 8 · Removal of Chairperson and Members of Food Authority.India Code, Government of India. Text fetched 23 Oct 2026. Source metadata reports last modification: 2020-04-06. Check the linked official text and subsequent notifications when applying a provision.